#justkatebake #orehnjaca #makovnjaca

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SASTOJCI – INGREDIANTS
1 kg brasna- flour
1 prasak za pecivo- baking powder
1/2 l. Mlijeka- milk
1 svjezi kvasac – fresh yeast
2 zl secera za kvasac- teaspoon of sugar to activate the yeast
2 zlicice soli- teaspoon of salt
1 jaje- whole egg
1 zumanjak- egg yolk
200 ml ulja- oil
6 zl secera- tbsp of sugar
2 vanil secera – vanilla sugar
Korica narance- orange zest
Make 3 rolls filled as you like, bake at 180* for 10-15 min, than reduce to 160* and bake for 15 more minutes.

NADJEV- FILLING

MAK- POPPY SEED
150 gr mlj maka- grounded poppy seeds
150 ml vruceg mlijeka- hot milk
Vanil secer- vanilla sugar
2 zl secera- tbsp of sugar
Limunov sok- lemon juice
Pola izlupanog bjelanjka- half beatened egg white

ORAH – WALLNUTS
100 gr oraha- grounded wallnuts
70 ml vruceg mlijeka- hot milk
Vanil secer- vanilla flavored sugar
2 zl secera- tbsp of sugar
Pola pjene od bjelanjka- half beaten egg white
Rum – dark rum to your taste

Treci nadjev je domaci pekmez- moze malo oraha.
For third filling you can use any jam- whitch you can make richer by sprinkeling some wallnuts on top before roll.

Plus –
100 gr maslca za premazivanje
Butter for coating

Music: epidemicsound.com


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