🇱🇻 Whole-Wheat Tagliatelle with Creamy White-Bean and Kale Sauce | Vegetarian Recipes | Everyday Food
Looking for a healthy, whole-grain twist on the classic pasta-and-sauce recipe? Try Sarah Carey’s creamy, dairy-free kale “pesto,” which she serves with Kamut tagliatelle and sliced almonds for a plant-based…
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